Plant-based Entrees

Avocado Pesto Pasta Salad

Avocado Pesto Pasta Salad

I love pesto. And I love avocados. This dish combines these two loves into a flavorful and fresh pasta salad!  I’m a proponent of creative cooking, and using ingredients you have on hand to create delicious meals. Its a survival skill that comes in handy when […]

Lentil Pilaf

Lentil Pilaf

Cooking with lentils adds so much versatility to your diet and menu. There are many benefits to using lentils in your repertoire, mainly being that they are a nutrient rich legume full of protein and low in calories. Since I started cutting back on the […]

Stuffed Zucchini, Eggplant, and Peppers (Kusa Mahshy)

Stuffed Zucchini, Eggplant, and Peppers (Kusa Mahshy)

Here is another one of my absolute favorite Middle Eastern dishes. “Mahshy” literally means stuffed, and I love all things mashy. Stuffed vegetables, stuffed grape leaves, and stuffed cabbage are all fantastic dishes in the Middle Eastern kitchen. Parsley and mint are prevalent in most […]

Green Bean Casserole

Green Bean Casserole

  Green bean casserole is one of the best comfort foods out there. With the holidays around the corner, it is time to brush up on this delicious recipe and try making it from scratch as I do here. I use fresh, real mushrooms (sometimes […]

Maqlooba

Maqlooba

Literally, maqlooba means upside down or flipped over. That is exactly what this dish is- a pot full of deliciousness, flipped over onto a plate for serving. The first time I had this was at my friend’s house for dinner, and yes she is Palestinian. […]

Kushary: An Egyptian Comfort Food

Kushary: An Egyptian Comfort Food

When you think of typical Egyptian food, kushary may come to mind. Kushary is a classic Egyptian comfort food. It is a popular street food in Cairo and throughout Egypt. Kushary is a delicious combination of common pantry grains, chickpeas, crispy onions, garlic, and savory-tangy […]

Spinach (Sipanigh)- An Egyptian Dish

Spinach (Sipanigh)- An Egyptian Dish

I love spinach, and this Middle Eastern recipe hailing form Egyptian kitchens is one delicious dish. Served with rice, this recipe can be made vegetarian or with meat. We opt to use meat and I use the ground beef variation. I have however made this […]